If you haven’t noticed, the blog has laid dormant for the past few months. When we last talked, Food 52 had announced their Piglet. And it was decided in dubious fashion. Much has happened in the world of food and pop culture since that last post and I’ve been slippin’.
During this time, I was busy with all of the things that real life brings about. Not enough time to work on the Going for Seconds blog and share thoughts, rants, insights, and information. I fell short of providing fun content to the readers and it’s now my goal to provide fresh reads as long as people still like reading about it.
But talk is cheap and now I need to get back to writing about food with a cheeky smile and a raised eyebrow. To get back to having some fun with food, wine, restaurants, and information. To get back on the bike and see if it’s as natural as I remember.